Here is why chefs choose Crepini:
Taste
Professional
chefs and home chefs alike take great pride in their work, and want others to
enjoy their creations. Anyone who uses Naked Crepini crepes as part of a recipe
can serve his or her customers, guests, or family members with confidence – and
expect positive feedback!
Versatility
Our crepes
can be used for sweet or savory creations, and they blend well with any filling.
You can create appetizers, lunch meals, desserts, and other dishes from Crepini
crepes. They are perfectly customizable and can be served in a diverse range of
settings. Applications in the service sector include: creperies; cafés;
restaurants; catering events; bakeries; schools; travel; and venues with al
fresco dining, such as stadiums, malls, and gourmet retail markets’ in-store
cafés
and hot bars.
Nutrition
Dare we say
this? Crepini crepes are a healthier, lighter alternative to breads, pastas,
and wraps. You may have doubts – after all, it is a crepe, and how can
something that tastes so good be good for you? Well our crepes are all natural
and have fewer calories and carbohydrates than others in the same category. Our
batter is made from fine flours and fresh premium ingredients; each Naked
Crepini is only 80 calories! Compare that to other wraps and breads, which can
easily have two to four times more calories per unit.
Now you have the facts. Intrigued? If the answer is yes,
then you may be wondering how you can get your hands on these crepes. Visit www.crepini.com to learn more!
